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  • News article

The Food Fish Farmers, known in Sweden as Matfiskodlarna, serves as the country’s hub for aquaculture knowledge. With the support from the EU, the organisation developed a modern digital gateway to strengthen knowledge exchange, support collaboration, and inspire the future of Swedish aquaculture.

  • 3 min read
  • News article

In the French region of Brittany, a pioneering project is transforming undersized mussels, once considered waste, into valuable green energy through methanisation. This process produces methane gas, a renewable energy, from organic materials.

  • 2 min read
  • News article

Thanks to EU support, the Swedish start-up company KOASTAL is testing an innovative business model for large scale sustainable sugar kelp cultivation on the west coast of Sweden. The idea is to create a franchise concept where small-scale players, including fishers, will be assisted with everything

  • 3 min read
  • News article

Biharugrai Halgazdaság, located in Hungary’s Southern Great Plains, has revitalised its historic fishpond system with European Maritime and Fisheries Fund (EMFF) investments. As Hungary’s second-largest fishpond system operator, the company combines ecological sustainability with economic growth.

  • 2 min read